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Tea Digest
A selection of writings by friends and fellow tea lovers.

Are you a leader or a manager?

Do you own a tea business, or thinking of starting one?

The author, a "serial entrepreneur,"  tells you what you as a business owner must do (and not do) in order to succeed.

By Lisa Wynn

(Links outside Tea Digest open in a new window.)

Assuming you are a true entrepreneur, you naturally want to be a leader -- not a manager. You want to hire a manager. What is the difference? 

A leader will motivate. A manager is a technician, there to get things done for you. As a leader and a successful entrepreneur, your main focus should be to put systems in place that will run your business for you, allowing you to work on your business, not in it, and the freedom you work for. Let the technicians run the day to day operations while you motivate your staff and make it all run like the proverbial well-oiled machine. 

Ask yourself this: If you dared to go on vacation, would your company fall apart? Would you get hit with a storm of work when you returned? If you answered “yes” to either of these questions, you do not have the proper systems in place.

Yes, it is very difficult as a entrepreneur -- if you have the type of personality that most entrepreneurs have -- to let go and delegate. Studies show that entrepreneurs see their vision from the finished product back -- unlike non-entrepreneurs who know they want to do something but have no idea on how to get there. So naturally leaders have a hard time delegating their dream, their "baby." It's my blood, sweat, and tears that went into this, and nobody is going to wreck it! Right?

But micromanaging your staff can be the single most destructive cancer in your company. Ask yourself, “Would I want to work for me?” 

Delegation, trust, and macro-managing are the first steps to putting your systems in place and achieving a successful business.

Keep in mind:

Leaders have long-term perspective.

Managers have short-term perspective.

Leaders originate.

Managers imitate.

Leaders are originals.

Managers are a copy.

You didn’t birth your business to create another job for yourself. Your business is an investment, and the road to freedom. Play it well!

For more on this topic, read Lisa’s article in the October 2005 issue of Fresh Cup Magazine or at their website.

Lisa Wynn is the owner of Artisans Cup gourmet tea flavoring company. She is a freelance writer for Fresh Cup Magazine and Tea & Coffee Trade Journal, and a speaker at NASCORE. Contact Lisa through her website. 

List of articles

Would you like to submit a tea-related article for Tea Digest? Send us your proposal. If we publish your article we will include full credit and a link to your website.

Try our tea recipes!

 
On Tea: By a Soldier in Iraq by Edward Clark III
Grow your tea business one leaf at a time by Dawnya Sasse
Health benefits of drinking tea  by Dolores Snyder
Breaking it down: What you should know about fine china  by Patricia Roberts
Homespun marketing: What you don't know will kill you by Lisa Wynn
Boring luncheons are out to lunch by Lisa Wynn
Tea time with your child -- A tea to remember by Patricia Roberts
Using Your Strengths to Build A Tea Business by Dawnya Sasse
Tea Estate Workers and Children on the Estates by Indi Khanna
Stay Home and Start Your Tea Business! by Dawnya Sasse
The Muse of Life by Brandy Wyne
Don't Pay the Rent! by Dawnya Sasse
Behind the lace curtains ... by Dawnya Sasse
Make your tea dream happen by Dawnya Sasse
Are you a "tea newbie?" by Janis Badarau
Are you a leader or a manager? by Lisa Wynn
Tea moves on to Japan by Lady Gayle
Natural skin care and home remedies by Elizabeth Kiely
Teas from ... China by Lady Gayle
TEA! Why? by Lady Gayle
Tea Customs and Jewish Culture by Janis Badarau
Tea "Benefits" by Lady Gayle
For the Love of Tea by Lady Gayle
A Very Veggie Tea by Janis Badarau
Ladies' Day by Kristen Smith
Of Tea I Sing by Marjorie Dorfman
French Tea -- From Paris to You by Karen Burns
  
Tea Room Review: Teaism - DuPont Circle by "GetColette"
Tea Room Review: Boston Harbor Tea Shop by "LivesForTea"
Tea Room Review: Faded Rose Tea Garden & Restaurant by Porter L. Versfelt III
Tea Room Review: Teaberry's Tea Room by Lady Gayle
Tea Room Review: Belamari Tea Room by Janis Badarau
Tea Room Review: Steeped in Comfort by Carole H. King
More tea room reviews
 

TEA TRAVELS by Ellen Easton

A Modified Vegan Afternoon Tea Menu Plate
How to Clean a Teapot
Etiquette Faux Pas and Other Misconceptions About Afternoon Tea
Understanding Teatime Service
A Summer Rose Tea
Tea and Health: Exploring Herbal Teas
The Don'ts of Tea Drinking
The History of Chocolate
Tea Time -- Any Time
 
Tea Digest Home
 

 

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